The weather surprises never cease in Texas, even in December! With a spring-like breeze nudging us outdoors, I found myself yearning to soak up every bit of daylight with the kiddos. The catch? Dinner was an afterthought. However, a satisfying, heartwarming Instant Pot Chicken Soup saved the day!
Ingredients
- Leftover Thanksgiving Chicken (Substitute with any pre-cooked poultry)
- Chopped Veggies (Frozen or fresh)
- 2 cups oxtail broth Oxtail Soup: A Wholesome Delight for Chilly Evenings መረቕ (or any preferred broth)
- 24 oz. of your favorite pasta sauce
- 2 tsp. ground cumin
- 2 cloves chopped garlic
- 2 tbsp. avocado oil
Steps
- Defrost the Broth: Start by defrosting the frozen broth. Place the container in hot water, allowing it to thaw while prepping.
- Prepare the Instant Pot: While the broth is defrosting, add the frozen veggies and chicken into the inner pot of your Instant Pot.
- Seasoning: Pour in your favorite pasta sauce. Add ground cumin, salt, black pepper and garlic into the mix.
- Add Defrosted Broth: Once defrosted, pour the thawed broth into the Instant Pot.
- Oil it Up: Add 2 tbsp. of avocado oil to enrich the flavors.
- Mix it In: If you can, give it a gentle stir to blend the ingredients.
- Pressure Cook: Cover the Instant Pot and set it to pressure cook on high/poultry or soup setting (considering the chicken is already cooked) for 10 minutes.
- Natural Release: Allow the pressure to release naturally.
When we returned home, the aroma of a hearty meal greeted us, and the kiddos were eager for a delicious dinner, surprising even the pickiest eater among them.

Serving Suggestions
- Garnish with freshly chopped parsley or cilantro for a burst of freshness.
- Add avocado slices for creaminess and a dose of healthy fats.
- A dollop of yogurt on top adds a delightful tanginess.
This Instant Pot Chicken Soup is a lifesaver on days when dinner plans seem elusive. Plus, it’s a hit even with discerning eaters! Embrace the simplicity of the ‘Dump it all’ method for a nourishing meal that warms both the belly and the soul.
Enjoy the soup and those delightful outdoor adventures – no matter what the Texas weather throws your way!
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